How To Grill A Steak Inside
Not everyone has access or the space to have a big outdoor grill for cooking steaks, but this is where indoor grills come into their own. If you dont want to use your outdoor grill or the weather is bad, or you have a small or no kitchen then a handy little indoor grill will still allow you to cook a steak thats done to perfection.
Of course you wont get the flavours created as the smoke rises off the grill and permeates the meat. Also an indoor grill wont be able to get so hot, but this just means you have to extend the time you cook your steak for. The advantage of an indoor grill is their size, meaning they dont take up a lot of space and also they can be very portable.
This is the Cuisinart GR-4N 5-in-1 Griddler
An indoor grill is a lot closer to a skillet than it is to an outdoor grill. The plates are usually designed with grooves to allow must of the fat to run off safely. Also you indoor grill is never going to be able to generate the kind of heat and won’t be able to provide nearly as much cooking area as your regular outdoor grill is capable of.
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There is a real skill to cooking a steak just right. It’s essential to practice so that you can learn to pull off a well cooked steak that is packed with flavor and juiciness. People do love a good steak and being able to prepare one just right on a indoor grill will definitely give you more cooking options when you just can make it to the outdoor grill or its the wrong time of year for cooking outdoors.
Steaks are best cooked fast and hot. Ensure your grill has been pre heated to be sure you have enough heat to cook your steak well. Also it’s a good idea to sear your steak first to help preserve moisture and flavor while cooking. It’s essential to let a steak rest after its been cooked to your preferred level of doneness too as this allows the juices to redistribute throughout the steak evenly which helps with flavor.
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The top indoor grills come with removable plates and other parts. This means that it’s easy to remove them for cleaning as of course when cooking meats under high heat you are going to get fat and moisture running off. They generally come with non stick coatings too that also means it’s very easy to keep your indoor grill nice and clean for the next use. Of course as with any grill it’s best to clean them as soon as possible after cooking to make sure any residue comes off easily.
Indoor grills usually come in one of 2 varieties. Open grills usually have one surface that you put your food on to cook it one side at a time similar to and outdoor grill. Contact grills such as many of the George Forman grills feature 2 plates one that goes above your food and one below. This allows the food to cook on both sides at the same time. This allows you to cook your food more quickly so less times is spent by hungry mouths waiting to eat which is always useful.
More Indoor Grilling Links
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indoor grills for steaks