Hard Anodized Cookware Reviews 2013
Hard Anodized cookware has a surface coating that is very hard and durable. It is meant to be twice as durable as stainless steel. The hard anodized surface is actually part of the aluminium so it is actually very difficult to damage or scratch.
The great thing about anodised pans is that they are easy to clean and will last a long time. This is especially useful for things that are sticky or likely to burn. Many manufacturers will also put a non stick layer on top of the anodized layer to make them even easier to work with.
This is the T-fal E918SC64 Ultimate Hard Anodized Nonstick Expert Interior Thermo-Spot Heat Indicator Anti-Warp Base Dishwasher Safe 12-Piece Cookware Set
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